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The Khoa Making Machine (300 LTR) is built for large-scale dairy processing units, sweet factories, and commercial kitchen setups requiring high-volume Khoa production with uniform quality. The 300 LTR Khoa Making Machine is a commercial dairy processing machine designed for higher-volume production of khoa, khoya and mawa. It heats milk while a gearbox-driven stirrer continuously moves the product during evaporation, helping reduce manual stirring and supporting consistent batch processing.
This model has a 300-litre barrel capacity and a specified working milk capacity of up to 240 litres at approximately 90°C. It uses a 4-burner gas heating system and a 2 HP single-phase electric motor with gearbox-driven stirring.
The 300 LTR model is suitable for sweet factories, mithai manufacturers, dairy businesses and commercial food-processing operations that require larger batch production.
Need a different capacity? Mahesh Eng. Works also manufactures Khoa Making Machines in other capacities, including 120 LTR and 200 LTR models.
| Barrel Capacity | 300 Litres |
|---|---|
| Working Capacity of Milk Boil 90°C | 240 LTR |
| Gas Burner | 4 Burner |
| Electric Motor (Crompton/Godrej) | 2 HP Single Phase |
| Construction | Stainless steel |
Mahesh Eng. Works manufactures dairy processing equipment for businesses in India and international markets. Our Khoa Making Machines are available in different capacities to suit different production requirements. With 30+ years of experience, 5K+ product installations, service across 25+ countries and ISO 9001:2015 certification, Mahesh Eng. Works provides dairy equipment for a range of commercial processing applications.
When selecting a Khoa Machine, our team can help you determine the appropriate capacity and configuration based on your milk volume, application and production requirements.
A 300 LTR khoa making machine is a commercial dairy processing machine designed for higher-volume production of khoa, khoya or mawa by heating and continuously stirring milk during moisture evaporation.
The machine has a 300-litre barrel capacity and a working milk capacity of up to 240 litres at approximately 90°C, according to the specified model configuration.
The 300 LTR model uses a 4-burner gas heating system for processing larger batches of milk.
The specified 300 LTR model uses a 2 HP single-phase electric motor with a gearbox-driven stirrer.
Yes. Depending on the process and configuration, the machine can also be used for applications such as milk boiling, basundi or milk thickening and other suitable food-processing applications.
Yes. The 300 LTR model is designed for higher-volume commercial production and is suitable for sweet factories, dairy plants, commercial confectionery units and businesses requiring larger batches of khoa.
The price of a 300 LTR khoa making machine depends on the construction, heating system, motor, fabrication, optional features and current configuration. For information about pricing factors, capacity and machine configurations, see the Khoya Making Machine Price Guide.