The Khoa Machine 120 LPH – 400 LPH Tilting is designed for efficient and hygienic khoya production in sweet shops and small to medium dairy plants in India. Manufactured using SS 304 stainless steel, this machine ensures uniform heating, faster milk evaporation, and consistent khoya quality. The tilting mechanism allows easy discharge and cleaning, reducing labor and downtime. Available in gas or electric heating options, it delivers energy-efficient performance with minimal wastage. Ideal for scaling production, this khoya making machine offers durability, reliability, and high ROI.
| Capacity | 120 LPH – 400 LPH |
|---|---|
| Motor | 1 HP – 2 HP (Heavy-duty) |
| Body | SS 304 food-grade stainless steel |
| Total Length with Motor | Approx. 1200 mm – 1600 mm (model dependent) |
| Weight | Approx. 180 kg – 350 kg (model dependent) |
The Khoa Machine (Tilting Type) ensures hygienic, efficient, and consistent khoya production by providing uniform heating and continuous stirring. It prevents milk burning, reduces product wastage, and delivers consistent khoya texture and quality. This results in better product consistency, higher customer satisfaction, and compliance with food safety standards. The automated process significantly reduces manual labor, improves productivity, and allows operators to handle higher production volumes with ease.
Additionally, the tilting mechanism enables easy discharge and faster cleaning, minimizing downtime between batches. Designed for energy efficiency and durability, the machine helps extend equipment life while lowering operating costs. Ideal for sweet shops and dairy plants, it supports scalable, reliable, and profitable khoya production.