Many Maharashtra dairies lose money before the milk ever reaches the plant. Milk can spoil on the way, quality is hard to check at collection, and selling only whole milk limits what each litre earns. Each problem has a simple fix. A bulk milk cooler chills milk to 4°C and keeps it there. The Ekomilk Ultra Pro checks quality right at the collection point. A cream separator, butter churner and ghee clarifier turn the same milk into butter and ghee.
We size every machine to your daily milk volume and shift hours, so you don’t overspend on capacity you won’t use. Share your volume and the products you want to make, and we’ll recommend where to start.
Installation Support We are a direct manufacturer, not a trader. Our machines are designed and fabricated in-house using food-grade materials at our facility at Block No. 817/1, Plot No. 3, Village Rakanpur, Taluka Kalol, District Gandhinagar, Gujarat 382721. We build to your milk capacity, automation level and space, and we support installation and after sales service.
Specifications, capacities and models are on each category page. Choose the stage of your operation to see where to start.
Choosing the right capacity depends on your daily milk volume and shift duration. Businesses planning to scale often choose a model slightly above their current need to avoid early equipment upgrades.
| No. | Technical Data | Bulk Milk Cooler | Cream Separator | Batch Pasteurizer | Ghee Clarifier | Khoa Machine | Paneer Making Machine |
|---|---|---|---|---|---|---|---|
| 1 | Process Stage | Milk collection | Value addition | Milk processing | Value addition | Value addition | Value addition |
| 2 | Converts | Fresh milk → chilled milk | Whole milk → cream + skim milk | Raw milk → pasteurized milk | Butter / cream → ghee | Milk → khoa (mawa) | Milk → paneer / cheese |
| 3 | Typical Buyer | Farms, collection centres | Butter, ghee and value-add units | Any commercial dairy | Ghee manufacturers | Sweet makers, dairy processors | Paneer units, urban dairies |
| 4 | Capacity Measured In | Litres | LPH (litres per hour) | Litres per batch | Litres per batch | Litres of milk per batch | Litres of milk per batch |
| 5 | Size It By | Peak daily volume, not average | Daily milk ÷ shift hours, plus 20–25% headroom | Milk handled per batch | Quantity per batch | Milk per batch and batches per day | Milk per batch |
| 6 | Usually Paired With | Cream Separator, Pasteurizer | Butter Churner, Ghee Clarifier | Storage Tank, Packing Machine | Cream Separator, Butter Churner | Cream Separator (fat adjustment) | Pasteurizer, Cream Separator |
| 7 | Share With Us For a Quote | Peak volume, district, power supply | Daily volume, shift hours, target cream fat %, power supply | Milk per batch, products, automation level | Batch quantity, steam or electric heating | Milk per batch, fixed or tilting discharge | Milk per batch, paneer or cheese, pressing needs |
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MILKY® dairy equipment is designed around the practical needs of dairy and sweet businesses. Key features include:
in-house design and fabrication, with no middleman
SS 304/316 construction meets dairy hygiene standards.
matched to your milk capacity, automation level, space and budget
guidance, technical support and service
farm to packing, from one supplier
milking, cooling, on-farm cream separation
cooling, analysis, storage
collection, standardization, pasteurization
processing machines
cream separation, churning, clarification
khoa and shrikhand machinery
complete plant planning
Buy straight from the manufacturer, without a reseller’s margin added to the price.
Machines and plants sized to your milk volume, automation level, space and budget.
Every machine is designed and fabricated in-house using food-grade materials.
Talk to the team that builds the machine for sizing advice and operating guidance.
Installation guidance, technical support and service, with on-site help arranged where required.
Equipment from milk collection to processing and packing, so your plant works together.
Equipment from small farm machines to industrial plants, so you can scale up with the same supplier.
Ask whether machines are fabricated in-house or sourced from third parties. A manufacturer can customize and fix faults at source.
Request a copy of the ISO certificate, and check the issuing body and validity dates.
Confirm the grade of stainless steel on every milk-contact part.
Capacity, motor, material grade and fittings should be adjustable to your process.
Ask about installation, operator guidance, spare parts, and how service requests are handled.
One manufacturer covering several stages makes sizing and servicing simpler.
Quotations depend on equipment type, capacity, material grade, automation and installation location, so we price each requirement individually. Please share:
From our manufacturing facility in Rakanpur, Kalol, Gandhinagar district, we supply dairy businesses in Maharashtra, including Pune, Kolhapur, Sangli, Satara, Ahilyanagar, Solapur, Nashik and Nagpur. Delivery and installation support are coordinated according to your location, and our team provides technical guidance from the first enquiry through to commissioning.
Share your installation district and equipment requirement, and we’ll confirm the supply and support arrangements for your location.
Get Quote for Your CityMahesh Eng. Works supplies dairy businesses in Maharashtra, including Pune, Kolhapur, Nagpur and Nashik, from our manufacturing facility in Gujarat. Share your district and equipment requirement, and we’ll confirm supply and support arrangements for your location.
Match the equipment to your stage. Farms and collection centres use bulk milk coolers and milk analyzers. A batch pasteurizer suits small and mid-scale commercial dairies, and a cream separator adds butter and ghee. Size each machine by your daily milk volume and shift hours.
The cost depends on your daily milk volume, the products you plan to make, the automation level and the equipment list, so we price each requirement individually. Share these details and we’ll prepare a quotation for your plant.
Central schemes such as the National Programme for Dairy Development support dairy infrastructure. Eligibility and rates vary by scheme and change over time, so check current guidelines with official scheme sources or your district dairy office before fixing your budget.
Milk moves through collection, chilling, storage, processing and packing. Typical equipment includes a bulk milk cooler, storage tanks, a pasteurizer, a cream separator, a homogenizer and a packing machine. Churners, ghee clarifiers, khoa machines and paneer machines are added for value-added products.
Yes. We design customized dairy plants around your milk capacity, automation level, available space and budget, with equipment from collection through to packing.
Our milking machine uses gentle suction with less hand contact, and suits cow and buffalo farms with growing herds. Share your herd size and farm layout, and we’ll recommend a suitable setup.
Confirm that the machines are fabricated in-house, check the ISO certificate and the stainless steel grade on milk-contact parts, and ask about customization, delivery to your district, installation and after-sales support.
The equipment you need and the product you plan to make, your daily milk volume or required capacity, your installation district in Maharashtra, your power supply (single or three phase), and your preferred automation level.
Tell us your milk volume and products, and we’ll recommend the right equipment.
