Cream Separator Machine Manufacturer in Hisar, Haryana

Hisar sits at the heart of the Murrah buffalo belt the breed local farmers proudly call "black gold" and buffalo milk with its naturally high fat content is the backbone of dairying across the district. That same richness makes cream separation both more rewarding and more demanding: thick, high-fat buffalo milk needs a machine built to handle it consistently, batch after batch, without clogging, vibration, or fat slipping away into the skim milk.

A MILKY® Electric Cream Separator Machine from Mahesh Eng. Works uses high-speed centrifugal force to separate cream from skim milk continuously, giving dairy farms, milk collection points, sweet shops, and ghee units in Hisar a dependable alternative to manual skimming or ageing gravity-based setups. Machines are built from food-grade materials and are engineered for the kind of daily, high-volume use common in Haryana's dairy belt.

Cream Separator Machine Manufacturer Installation Support

About

Mahesh Eng. Works — Cream Separator Machine Supplier for Hisar's Dairy Belt

Mahesh Eng. Works is an ISO 9001:2015 certified manufacturer based in Gandhinagar, Gujarat, with experience since 1980 across dairy equipment including Commercial Khoya Machine , milk cream separator machine, ghee clarifier machine, and paneer making machines. The company offers customized capacities, installation support, and after sales service for businesses across India.

Available Models

Available Models and Capacity Range

MILKY® Cream Separator Machines are available from 80 LPH to 3,000 LPH, covering everything from an individual buffalo farmer's daily output to a milk collection centre's full receiving volume. Smaller models suit on-farm separation, while larger capacities are built for cooperatives and commercial ghee or khoya units processing higher daily volumes. Each model is available in MS or SS 304 construction depending on your requirement.

80 LPH cream separator machine

80 LPH

For small dairy farms and home dairy

Bowl MaterialS.S. 304
No. of Discs15–17
Motor0.08 HP, Single Phase
Enquire 80 LPH
Most Popular
300 LPH cream separator machine

300 LPH

For milk collection centres and small cooperatives

Bowl MaterialM.S. / S.S. 304
170 Litre
No. of Discs25
Motor0.25–0.5 HP, Single Phase
Enquire 300 LPH
300 LPH cream separator machine

500 LPH

For ghee units and medium dairy plants

Bowl MaterialMild Steel
No. of Discs40
Motor0.50 HP, Single Phase
Enquire 500 LPH
500 LPH cream separator machine

750 LPH

For cooperatives and commercial dairies

Bowl MaterialMild Steel
No. of Discs40
Motor0.50 HP, Single Phase
Enquire 750 LPH
1000 LPH cream separator machine

1000 LPH

For large dairy plants and processing units

Bowl MaterialS.S. 304
No. of Discs40
Motor1.00 HP, Three Phase
Enquire 100 LPH
3000 LPH cream separator machine

3000 LPH

For industrial dairies and large cooperatives

Bowl MaterialS.S. 304
No. of Discs65–75
Motor5 HP, Three Phase
Enquire 3000 LPH

Because Murrah buffalo milk in Hisar typically carries a higher fat content than cow milk, many local buyers choose a model with slightly more separating capacity than a strict litres-per-day calculation would suggest this keeps the disc stack from working at its absolute limit during peak collection hours.

Engineering Data

Technical Data

No.Technical Data80 LPH Model300 LPH Model500 LPH Model750 LPH Model1000 LPH Model3000 LPH Model
1Capacity60–165 LPH300 LPH500 LPH750 LPH1,000 LPH3,000 LPH
2Bowl MaterialS.S. 304M.S. / S.S. 304Mild SteelMild SteelS.S. 304S.S. 304
3Motor Capacity0.08 HP, Single Phase0.25–0.5 HP, Single Phase0.50 HP, Single Phase0.50 HP, Single Phase1.00 HP, Three Phase5 HP, Three Phase
4Motor Speed1425 RPM1425 RPM1425 RPM1425 RPM1425 RPM1425 RPM
5No. of S.S. Discs15–172540404065–75
6Tank Capacity5 LTRAluminium / S.S. 30440 LTR40 LTR--
7Separation Temperature35–40°C35–40°C35–40°C35–40°C35–40°C35–40°C
8Fat Separation Efficiency90–95%90–95%90–95%90–95%90–95%90–95%

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Get drawings, full specifications, layout requirements and pricing on email.

Request Brochure

Features Brand

Features of MILKY® Cream Separator Machines

MILKY® Cream Separator Machines are designed around the practical needs of dairy and sweet businesses. Key features include:

High cream recovery

Centrifugal separation recovers 95–98% of available fat.

food safe icon

Food-grade stainless steel

SS 304/316 construction meets dairy hygiene standards.

Adjustable cream screw

Set output fat percentage to suit ghee, butter, or ice cream production.

Continuous operation

No batch cycle; runs through the entire milk receiving session.

hand

Easy cleaning

Smooth bowl and disc surfaces for quick strip-down between sessions.

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Low maintenance

Standard bearings and seals; no proprietary parts

renewable energy

Energy efficient

Motor sized to capacity; low running cost per litre processed.

Applications

Who Uses Our Dairy Cream Separator Machines

Dairy farms

On-farm cream separation for ghee or direct cream sale.

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Milk collection centres

Cream recovery and milk standardization before dispatch

milk

Dairy cooperatives

Fat standardization for toned, double-toned, and full-cream milk.

Paneer and khoya units

Fat adjustment of milk before processing.

plant icon

Sweet manufacturers

Fresh cream for peda, burfi, and other mithai production.

Ice cream manufacturers

Cream at consistent fat percentage for mix preparation.

Business Benefits

Benefits of Using a Commercial Cream Separator Machine

Higher cream recovery

95–98% fat recovery vs. 70–80% with manual methods.

Reduced fat loss

Less fat retained in skim milk means more value from each litre.

growth icon

Consistent cream quality

Uniform fat content batch after batch.

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Labour savings

One operator manages the machine vs. multiple staff for manual skimming.

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Better hygiene

Closed separation system reduces milk exposure

Faster processing

Handles 100 to 3,000 LPH within the milk receiving window.

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Stronger ROI

Additional cream recovered typically pays back the machine cost within 12–18 months.

Buyer's Guide

How to Choose the Right Milk Cream Separator Machine

1

Determine daily milk volume

Divide litres/day by available shift hours to find minimum LPH needed.

2

Add capacity buffer

Choose a model 20–25% above your current peak to allow for growth.

3

Check power supply

Single phase (220V) for up to 500 LPH; three phase (415V) for larger models.

4

Match to end product

Ghee plants need high cream volume; ice cream plants need specific fat %.

5

Consider cleaning requirements

Twice-daily processing suits quick strip-down; larger plants may prefer CIP.

6

Consult Mahesh Eng. Works experts

Free capacity sizing and technical advisory before purchase.

Pricing

Cream Separator Machine Price in Hisar

The price of a cream separator machine depends on capacity, motor specification, material grade, and automation level. For buffalo-milk-heavy operations common in Hisar, buyers often choose SS 304 construction over mild steel for better corrosion resistance during daily cleaning cycles, which affects the final price. Since requirements vary by operation, Mahesh Eng. Works provides custom quotations based on your specific milk volume and production needs.

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    Why Choose

    Mahesh Eng. Works

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    ISO 9001:2015
    Certified

    Service Areas

    Cream Separator Machine Supplier Serving Hisar

    Mahesh Eng. Works supplies MILKY® Cream Separator Machines to dairy farms, milk collection points, ghee units, and sweet manufacturers across Hisar and nearby towns including Hansi, Barwala, Adampur, Uklana, and the wider Hisar district, as well as neighbouring districts such as Jind, Bhiwani, and Fatehabad. As the manufacturer is based in Gandhinagar, Gujarat, delivery and installation timelines for Haryana are coordinated at the time of order, and the team provides remote and on-call installation guidance to help buyers get the machine running correctly from day one.

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    Frequently Asked Questions

    FAQs

    Yes. Because Murrah buffalo milk common in Hisar carries a naturally high fat content, manual or gravity-based separation leaves noticeably more fat behind in the skim milk than mechanical separation does. A properly sized machine recovers 95–98% of available fat versus roughly 70–80% with manual skimming, which is where most of the return on investment comes from for buffalo-milk operations.

    Buffalo milk is thicker and higher in fat than cow milk, and if it drops below the 35–40°C separation range, the fat can begin to solidify on the discs, slowing or blocking flow. Keeping milk within this temperature band before it enters the machine, and cleaning the disc stack after every session, prevents most clogging issues reported with buffalo milk.

    Divide your daily buffalo milk volume by the hours available at your collection point, then add roughly 20–25% headroom rather than sizing to the exact minimum this is especially important with buffalo milk, where higher fat content means the discs work harder per litre than with cow milk. Small farms typically manage well with 80–300 LPH; collection centres and cooperatives usually need 500 LPH and above.

    The disc stack needs to be stripped down and cleaned after each processing session to prevent fat build-up and bacterial growth this is true of buffalo milk more than cow milk, given the higher fat load. MILKY® machines use a numbered, ordered disc stack designed for straightforward reassembly, and our installation guidance covers correct cleaning and reassembly for new buyers.

    Voltage drops and single-phase power fluctuations, common in parts of rural Haryana, can strain a motor over time. Buyers in areas with unstable power supply should mention this at enquiry stage we can advise on suitable motor protection and phase selection so the machine is matched to local power conditions rather than left exposed to repeated fluctuations.

    Yes. Mahesh Eng. Works ships machines to Haryana from its Gandhinagar, Gujarat facility, along with installation guidance and after-sales support coordinated remotely and on-call. Genuine parts and technical guidance are available directly from the manufacturer, which matters for buyers who want to avoid relying on generic local substitutes for critical components.

    All product-contact surfaces are food-grade stainless steel SS 304 as standard, with SS 316 available for higher-acid or more demanding environments. Stainless steel resists corrosion, is easy to clean, and keeps the cream free from contamination.

    Power consumption depends on capacity. A 100 LPH machine runs on a 0.25 HP motor; a 1,000 LPH machine uses approximately 2 HP. At typical industrial electricity rates, running costs are low relative to the cream value recovered per session.

    A well-maintained MILKY® Cream Separator operating at the correct milk temperature (35–40°C) achieves 95–98% cream recovery, with residual fat in skim milk typically below 0.05% under optimal conditions.

    Prices start from around ₹10,000 for a basic model and go up to ₹7 lakh or more for a 3,000 LPH industrial machine, excluding 18% GST. The commonly purchased 500 LPH electric model typically costs between ₹25,000 and ₹75,000. Exact pricing depends on capacity, SS grade, and motor specification contact Mahesh Eng. Works for a quotation tailored to your buffalo milk volume.

    Looking for a Cream Separator Machine in Hisar?

    Talk to Mahesh Eng. Works today for the latest price, technical guidance on handling high-fat buffalo milk, capacity recommendation, and machine configuration suited to Hisar's dairy operations.